Homemade Porras Recipe
Indulge in Spain's best kept secret: homemade Porras, crispy outside, fluffy inside, perfect with a hot chocolate dip!
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at cocina-casera.com.
Cooking tools:
- Piping bag
- Instant-read thermometer
- Kitchen scale
- Syringe
- Nozzle
- Plastic wrap
- Mixing bowl
- Spoon
- Saucepan
- Stove
- Pan
- Paper towel
- Chef's knife
Ingredients
- Wheat flour - 300 grams
- Dry baking yeast - 3 grams
- Salt - 10 grams
- Water - 350 grams
- Olive oil - for frying
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Crispy Homemade Churros: Spanish Dessert with a Twist
foodiesonly.in
Homemade Churros Recipe Crispy Easy Just Like Spain
hertaste.net
Churros Recipe and The Porras
fitttzee.com
Homemade Churros
coolinarco.com
Spanish Churros con Chocolate (Fried Dough with Chocolate)
delishglobe.com
Spanish Bread Recipe - Soft and Flavorful Homemade Loaf
bylena.com
Homemade Churros Recipe
scrumptiously.com
Homemade Pita Bread
onemileranch.ca