Churros Recipe and The Porras
Is culture baked into our veins or do we control our own life? Let's make some Churros to see what lies behind!
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Cooking tools:
- Churros maker
- Piping bag
- Star nozzle
- Kitchen scale
- Measuring cup
- Deep-fry thermometer
- Mixing bowl
- Saucepan
- Pot
- Stove
- Baking sheet
- Parchment paper
- Plastic wrap
- Kettle
- Pastry brush
Ingredients
- 240 g Flour
- 240 g Water (hot)
- 3 g Salt
- 240 g Water
- 180 g Butter
- 6 g Salt
- 6 Eggs
- 5 g Salt
- 5 g Yeast
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