Martinette's Maple Eggnog | La Ferme Martinette | Maple recipe
Brighten up your holidays with this creamy maple eggnog recipe! Prepare it with our pure Quebec maple syrup for a beverage everyone will enjoy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.finemapleproducts.com.
Ingredients
- 8 egg yolks
- 6 tsp of sugar
- 1L of milk
- 4 tbsp (60ml) of maple syrup
- 4 tbsp (60 ml) of Canadian Whisky
- 1 cup whipping cream
- 1/4 cup maple sugar
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