Grilled Serrano Salsa Verde | Food Town
This smokey, spicy sauce will kick up your chicken or beef. Use less or more chilies depending on your taste.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.yourfoodtown.com.
Ingredients
- 6–8 serrano chiles
- 1 bunch basil
- 1 bunch cilantro
- 1 bunch parsley
- 1¼ cups extra-virgin olive oil
- ½ cup sherry vinegar or red wine vinegar
- 2½ tsp. kosher salt
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