Recipe: Korean–style barbecue short ribs

Name: Recipe: Korean–style barbecue short ribs
Ingredients: 1 cup soy sauce; 8 green onions, white and green parts thinly sliced; 1⁄3 cup packed brown sugar; 1⁄4 cup sesame oil; 1⁄4 cup rice vinegar; 6 large garlic cloves, crushed; 2 tablespoons crushed peeled fresh ginger; 1 serrano chile, minced; 1 teaspoon sambal oelek (a spicy chili paste available in the Asian section of most markets); 3 pounds beef short ribs, cut across the bones flanken style about 1⁄2 inch thick; 1⁄4 cup apple juice

www.styleathome.com

Fire up the barbecue and try out this savoury Korean-style ribs recipe!

View full recipe on www.styleathome.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.styleathome.com.

Share this recipe:

Ingredients

1 cup soy sauce
8 green onions, white and green parts thinly sliced
1⁄3 cup packed brown sugar
1⁄4 cup sesame oil
1⁄4 cup rice vinegar
6 large garlic cloves, crushed
2 tablespoons crushed peeled fresh ginger
1 serrano chile, minced
1 teaspoon sambal oelek (a spicy chili paste available in the Asian section of most markets)
3 pounds beef short ribs, cut across the bones flanken style about 1⁄2 inch thick
1⁄4 cup apple juice