Recipe: Korean–style barbecue short ribs | Style at Home

Name: Recipe: Korean–style barbecue short ribs | Style at Home
Ingredients: 1 cup soy sauce; 8 green onions, white and green parts thinly sliced; 1⁄3 cup packed brown sugar; 1⁄4 cup sesame oil; 1⁄4 cup rice vinegar; 6 large garlic cloves, crushed; 2 tablespoons crushed peeled fresh ginger; 1 serrano chile, minced; 1 teaspoon sambal oelek (a spicy chili paste available in the Asian section of most markets); 3 pounds beef short ribs, cut across the bones flanken style about 1⁄2 inch thick; 1⁄4 cup apple juice

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Fire up the barbecue and try out this savoury Korean-style ribs recipe!

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Ingredients

1 cup soy sauce
8 green onions, white and green parts thinly sliced
1⁄3 cup packed brown sugar
1⁄4 cup sesame oil
1⁄4 cup rice vinegar
6 large garlic cloves, crushed
2 tablespoons crushed peeled fresh ginger
1 serrano chile, minced
1 teaspoon sambal oelek (a spicy chili paste available in the Asian section of most markets)
3 pounds beef short ribs, cut across the bones flanken style about 1⁄2 inch thick
1⁄4 cup apple juice