RECIPE: Hazelnut pies with vanilla mousse - Mojačokolada.si
They consist of hazelnut shortcrust pastry, hazelnut praline, chocolate-hazelnut cream and a light vanilla mousse dressed in a crunchy chocolate crust.
Keywords
- chocolate
- how to make shortcrust pastry
- shortcrust pastry
- shortcrust pastry baskets
- how to make mousse
- how to make hazelnut cream
- hazelnut cream
- vanilla
- vanilla mousse
- how to make haze
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bamchocolate.com.
Ingredients
- 120 g butter
- 80 g powdered sugar
- pinch of salt
- 50 g eggs (1 M egg)
- 160 g plain flour
- 50 g ground hazelnuts
- 20 g egg yolks (1 M egg yolk)
- 6 g sweet cream
- 100 g hazelnut praline
- 135 g mascarpone cheese
- 3 scoops of BAM vanilla paste
- 40 g powdered sugar
- 35 g of milk
- 1 gelatine leaflet
- 200 g sweet whipping cream
- 100 g mascarpone cheese
- 65 g BAM hazelnut spread with cocoa
- 20 g powdered sugar
- 20 g of milk
- 1⁄2 gelatine leaf
- 150 g sweet whipping cream
- 90 g BAM milk chocolate
- 90 g BAM cocoa butter
- 35 g crushed roasted hazelnuts
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