Roasted Asparagus with Limoncello Vinaigrette - Jungle Jim's International Market
Roasted Asparagus drizzled with a zesty Limoncello Vinaigrette. Perfect for a light, flavorful side dish!
Ingredients
- 1 pound asparagus, trimmed
- ¼ cup olive oil
- ¼ cup limoncello
- 2 tablespoons shallots, finely minced
- Zest of one lemon
- Salt and pepper
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