Recipe: Chili-Lime Skillet Shrimp

Recipe: Chili-Lime Skillet Shrimp

westernliving.ca

Whip up chili-lime skillet shrimp in just minutes. Juicy shrimp with garlic, butter, gochugaru and lime makes a perfect weeknight dinner.

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Ingredients

  • ⅓ cup butter
  • ½ lb raw, tail-on shrimp, deveined
  • 1 tbsp gochugaru (Korean red pepper flakes)
  • 1 garlic clove, peeled and crushed
  • 1 lime

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