Mini Key Lime Pies in a Jar Recipe | Food Network UK
This mouth-watering recipe is ready in just 30 minutes and the ingredients detailed below can serve up to 4 people.
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Cooking tools:
- Piping bag
- Microplane
- Hand mixer
- Citrus press
- Mason jar
- Saucepan
- Whisk
- Mixing bowl
- Stove
- Refrigerator
- Spoon
- Measuring spoon
Ingredients
- 180g full-fat cream cheese
- 200g sweetened condensed milk
- 80ml double cream
- Zest and juice of 2 limes
- Zest and juice of 3 limes
- 100g caster sugar
- 150ml water
- 3 tsp cornflour mixed with 1 tbsp cold water
- 15g unsalted butter
- Drop green food colour, optional
- Crushed digestive biscuits, to decorate
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