Lemon Buttermilk Scones with Lemon Glaze

Name: Lemon Buttermilk Scones with Lemon Glaze
Total time: 35 min
Ingredients: 2 cups all-purpose flour; ⅓ cup sugar (granulated); 1 tablespoon baking powder; ½ teaspoon salt; 3 tablespoons lemon zest (from about 2 lemons); 1 egg yolk; 1 cup buttermilk; 1 teaspoon vanilla extract; 3 tablespoons butter (unsalted); 1½ cups confectioners sugar (same as icing sugar or powdered sugar); 1 tablespoon corn syrup (light); 1 tablespoon milk (plus more as needed); 2 tablespoons lemon juice (freshly squeezed ); ⅛ teaspoon salt

www.jocooks.com

These Lemon Buttermilk Scones are light and fluffy are bursting with lemon flavor, then drizzled with the most incredible tangy lemon glaze.

View full recipe on www.jocooks.com

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