French toast - Good Food Middle East
Soaked in an egg-milk mixture with vanilla and cinnamon, these brioche slices are fried to golden perfection, perfect for a sweet treat.
Ingredients
- 2 large eggs
- 80ml whole milk
- 40ml double cream
- 1 tsp vanilla extract
- ½ tsp cinnamon
- 4 thick slices brioche
- 2 tbsp vegetable oil
- 2 tbsp butter
- icing sugar and fresh berries, to serve (optional)
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