Ajinomoto | Vegetables & Chicken Omelette - Ajinomoto

Ingredients

• 1 Tbsp. (15ml) Cooking oil
• 1 Tbsp. (10g) Onion, sliced
• 1 Tbsp. (10g) Garlic, minced
• 1/4 cup (40g) Tomato, sliced
• 3/4 cup (50g) Cabbage, thinly sliced
• 1/2 cup (50g) Carrot, thin strips
• 1/2 cup (50g) Sayote, thin strips
• 1/2 cup (40g) Chicken, fried, flaked
• 1 pack (8g) AJI-GINISA® Less Sodium Flavor Seasoning Mix
• 2 Tbsps. (30ml) Cooking oil, for frying
• 5 pieces (250g) Eggs, beaten
• 1 Tbsp. (5g) Spring onions, chopped