Beer-Battered Potato Wedges Recipe: How to Make It

Beer-Battered Potato Wedges Recipe: How to Make It

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Serve these wonderful wedges just about anytime. These potatoes are really good with hamburgers. They're just like the ones served in restaurants. —Pat Miller, Lynnville, Tennessee

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Ingredients

  • 4 medium baking potatoes
  • 1 cup all-purpose flour
  • 1/4 cup milk
  • 1 egg
  • 1 tablespoon seasoned salt
  • 1 tablespoon canola oil
  • 1/2 teaspoon pepper
  • 1/2 cup beer or nonalcoholic beer
  • Oil for deep-fat frying
  • Sour cream, optional

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