Tikka masala lamb loin chops recipe | Australian Lamb - Recipes, Cooking Tips and More
Looking for a delicious and healthy Tikka masala lamb loin chops recipe? Find out all the ingredients, cooking time, techniques and tips on how to perfectly cook your favourite meal from the experts...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.australianlamb.com.au.
Ingredients
- 8 lamb loin chops, fat trimmed
- 1 tbsp vegetable oil
- 1 brown onion, thinly sliced into wedges
- ½ cup tikka masala curry paste
- 4cm piece ginger, finely grated
- 2 garlic cloves, crushed
- 400ml can light coconut cream
- 1 tsp brown sugar
- 250g baby tomatoes, halved
- 80g baby spinach, chopped
- 1 ½ tbsp slivered almonds, toasted
- ⅓ cup coriander sprigs
- Steamed green beans
- Basmati rice
- Naan bread or roti
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