Pumpkin Donuts | Community Recipes | Nigella's Recipes | Nigella Lawson

Ingredients

• 3 cups all-purpose flour
• 1¼ teaspoons pumpkin pie spice (or a mixture of the spices you would usually use in a pumpkin pie)
• 1¼ teaspoons salt
• ¾ teaspoon baking soda
• ½ teaspoon cream of tartar
• 2 tablespoons shortening
• ¾ cup brown sugar
• 4 egg yolks
• 1 cup pumpkin
• ¼ cup sour cream
• oil (for frying - I actually use shortening and melt it in the skillet - probably why I only make these once or twice a year!)