Sweet & Spicy Prawns - The Woolf's Kitchen

Sweet & Spicy Prawns - The Woolf's Kitchen

thewoolfskitchen.com

A quick and easy fakeaway-worthy dish, using sriracha and sweet chilli. Ready in less than 10 minutes - a must-try recipe!

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Ingredients

  • 2 tbsp sweet chilli sauce
  • 1 tbsp sriracha
  • 1/2 tbsp rice vinegar
  • 1 tsp fish sauce (or soy)
  • 1/2 an onion, sliced
  • 1/2 a red pepper, sliced
  • 75g broccoli, cut into small florets (I use tenderstem but any will do)
  • 100g king prawns
  • Neutral oil to fry
  • Serve with rice

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