Winter Roasted Potato Soup – 41 Olive

Ingredients

• 2 medium onions, chopped
• 2 tablespoons 41 Olive Tuscan Herb Olive Oil
• 1 jar (7 ounces) roasted sweet red peppers, undrained and chopped
• 1 can (4 ounces) chopped green chilies, drained
• 2 teaspoons ground cumin
• 1 teaspoon 41 Olive Himalayan Salt
• 1 teaspoon ground coriander
• 3 cups diced peeled potatoes
• 3 cups Trader Joe’s vegetable broth
• 2 tablespoons minced fresh cilantro
• 1 tablespoon lemon juice
• 1/2 cup reduced-fat cream cheese, cubed