Alpha-Linolenic acid; ALA; 18:3 omega-3 | Foundation G+E
Alpha-Linolenic acid (ALA) is an essential omega-3 fatty acid that plays a critical role in inflammation processes. Flaxseed contains large amounts of ALA.
Ingredients
- flaxseeds (23 g/100 g)
- chia seeds (18 g/100 g)
- walnuts (9,1 g/100 g)
- flaxseed oil (53 g/100 g)
- walnut oil (10 g/100 g)
- rapeseed oil (9.1 g/100 g)
- dried oregano (0.6 g/100 g)
- avocado (0.1 g/100 g)
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