Matzo Brittle | America's Test Kitchen
The perfect Passover treat.
Ingredients
- 3 (6 1/2-inch) squares matzo
- 12 tablespoons (1 1/2 sticks) unsalted butter, cut into 12 pieces
- 1 cup packed (7 ounces/198 grams) light brown sugar
- 1 teaspoon vanilla extract
- 1 cup (6 ounces/170 grams) semisweet chocolate chips
- 1/2 teaspoon kosher salt
- 1 cup slivered almonds, toasted
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