Creamy Broccoli Soup with Crispy Cashew Parm Chickpeas - Uprise Foods

Ingredients

• 3 cups broccoli florets
• 1 cup frozen peas
• 2 1/2 cups of boiled broccoli water or vegetable broth
• 1/3 cup coconut milk full fat
• 6 tbsp Uprise Foods NOOCH IT! Cashew Parm
• 1 tsp salt + 1/4 tsp salt (If using vegetable broth adjust salt to your taste)
• 1 cup chickpeas drained and patted dry
• 1 tbsp + 1 tsp NOOCH IT! (Add more if you’d like it cheesier!)
• 1 tsp olive oil
• 1/8 tsp cayenne pepper
• 1/4 tsp salt