Large Leftovers Christmas Toastie - James Martin Chef
Looking for leftover inspiration? This Large Leftovers Christmas Toastie is next level Christmas decadence and is ridiculously tasty!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamesmartinchef.co.uk.
Ingredients
- 1 oblong sourdough loaf
- 12 slices of good ham
- 12 slices turkey
- leftover cooked sausages
- 12 slices brie
- 1 jar cranberry sauce
- Any left overs (bacon and stuffing)
- 1 small bunch sage – added to bread instead of sauce
- 50g butter
- 35g plain flour
- 400ml full fat milk
- 400ml double cream
- 2 tbs grain mustard
- 400g Cheddar grated
- Salt and black pepper
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