Turkish-Style Bulgur Wheat Pilaf | Community Recipes | Nigella's Recipes | Nigella Lawson
Quick and easy Turkish-Style Bulgur Wheat Pilaf, perfect as a snack or side with chicken. Serve with Greek yogurt and enjoy cold too!
Ingredients
- ½ packet bulgur wheat (small, can be found where the dried pulses/rice is in the supermarket)
- ½ onion (finely chopped)
- boiling water
- 1 handful vermicelli noodles (fine, broken into small strands - optional)
- 1 chicken stock cube
- 1 tablespoon tomato puree
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