Teriyaki Salmon Bowl Recipe
For warm bowl add sauce to 2 cups chicken broth and add over noodles. Jim instead of green onions sprinkle onion powder on
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Cooking tools:
- Pot
- Colander
- Cocktail shaker
- Skillet
- Stove
- Spatula
- Tongs
- Mixing bowl
- Serving bowl
- Chef's knife
- Cutting board
Ingredients
- 8 ounces dry spaghetti
- 8 ounces salmon fillets,cubed
- 1/4 cup teriyaki sauce
- 1/8 teaspoon pepper
- 1 tablespoon oil
- ¼ cup soy sauce
- 1 teaspoon freshly grated ginger
- 2 cloves garlic, smashed
- 1 tablespoon teriyaki sauce
- 1 tablespoon sesame oil
- 1 tablespoon rice vinegar
- 1 tablespoon sesame seeds
- 2 green onions, minced
- 1 avocado, chopped
- 1 teaspoon sesame seeds
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