Grilled Tilapia with Smoked Paprika and Parmesan Polenta - Gluten Free Recipes

Grilled Tilapia with Smoked Paprika and Parmesan Polenta - Gluten Free Recipes

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Grilled Tilapia with Smoked Paprikan and Parmesan Polentan is a gluten free and pescatarian main course. One serving contains 412 calories, 49g of protein, and 13g of fat. This…

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Ingredients

  • 0 teaspoons freshly ground black pepper
  • 946 milliliters fat-free milk
  • 1 teaspoons garlic powder
  • 2 Tbsps olive oil
  • 43 grams 1/3 cup grated Parmesan cheese
  • 237 milliliters quick-cooking polenta
  • 0 teaspoons salt
  • 1 teaspoon smoked paprika
  • 680 grams tilapia fillets

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