Classic Open-face tuna melt – Stonefire Authentic Flatbreads

Classic Open-face tuna melt – Stonefire Authentic Flatbreads

www.stonefire.com

Discover a delicious twist on classic tuna melts and create your own classic Open-face tuna melt using our Stonefire Original Mini Naan.

View Original

Share this recipe:

Ingredients

  • 1 pack of Stonefire® Original Mini Naan
  • 2 5 oz cans of albacore tuna, drained
  • 4 tablespoons minced onion
  • 4 tablespoons minced celery
  • 5-6 minced cornichon pickles
  • 4 teaspoons Dijon mustard
  • ½ cup mayonnaise
  • ½ an apple, finely diced
  • 2 cups shredded cheddar cheese or cheese of your choice
  • salt and pepper, to taste
  • garnish with fresh chives

More Like This

Stonefire® Tuna Melts – Stonefire Authentic Flatbreads

Stonefire® Tuna Melts – Stonefire Authentic Flatbreads

stonefire.com
Open-Faced Tuna Melt with California Cheddar

Open-Faced Tuna Melt with California Cheddar

realcaliforniamilk.com
Naan BLT Bites – Stonefire Authentic Flatbreads

Naan BLT Bites – Stonefire Authentic Flatbreads

stonefire.com
Warm Naan Topped with Olive Oil and Cheese – Stonefire Authentic Flatbreads

Warm Naan Topped with Olive Oil and Cheese – Stonefire Authentic Flatbreads

stonefire.com
Grilled Chicken Wrap with Stonefire® Naan – Stonefire Authentic Flatbreads

Grilled Chicken Wrap with Stonefire® Naan – Stonefire Authentic Flatbreads

stonefire.com
Open-faced spicy tuna melt | Recipes | WW Canada (English)

Open-faced spicy tuna melt | Recipes | WW Canada (English)

weightwatchers.com
Apple and Cream Cheese Mini Naan Toast – Stonefire Authentic Flatbreads

Apple and Cream Cheese Mini Naan Toast – Stonefire Authentic Flatbreads

stonefire.com
Beer Cheese Dip with Naan – Stonefire Authentic Flatbreads

Beer Cheese Dip with Naan – Stonefire Authentic Flatbreads

stonefire.com