One Pot Greek Chicken Orzo (Giouvetsi) - Recipes by Anne

Ingredients

• 500 grams chicken breasts
• 1 1/2 tablespoon olive oil
• 1 teaspoon paprika
• 1/2 teaspoon ground black pepper
• 1 teaspoon salt
• 1 medium onion
• 4 garlic cloves
• 1 carrot
• 3 celery stalks
• 150 grams leek
• 2 cinnamon sticks
• 1 bay leaf
• 2 tablespoons tomato paste
• 180 ml red wine
• 500 ml chicken broth
• 400 ml passata
• 250 grams orzo
• salt and pepper to taste
• chopped fresh parsley
• feta cheese