Quinoa Chickpea Avocado Salad with Black Beans | Recipe Cart

Quinoa Chickpea Avocado Salad with Black Beans | Recipe Cart

getrecipecart.com

Quinoa, chickpeas, avocado, and black beans in a flavorful salad. Gluten-free, vegan, and ready in 45 minutes. Perfect for meal prep!

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Cooking tools:

  • Food processor
  • Oven
  • Stove
  • Pot
  • Mixing bowl
  • Baking sheet
  • Paper towel
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Can opener
  • Spatula
  • Spoon
  • Refrigerator

Ingredients

  • 1 Cup Water
  • 1/2 Cup Uncooked quinoa
  • 1 Can Chickpeas, (drained and rinse (14oz))
  • 1 Tbsp + 2 tsp Olive oil, (divided)
  • 1 1/4 tsp Ground cumin
  • 3/4 tsp Smoked paprika
  • 3 Large Jalapenos, (halved and seeded)
  • Sea salt
  • 1/2 Can Black beans, (drained and rinsed)
  • 1/3 Cup Cilantro, (diced and packed)
  • 1/3 Cup Green onions, (sliced)
  • 1 Large Avocado, (cut into small cubes (120g))
  • 3 1/2 Tbsp Fresh lime juice
  • 1 1/2 Tsp Agave
  • 2 1/4 tsp Nutritional yeast
  • 1/2 tsp Salt
  • 3 Tbsp Olive oil

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