Beef rendang - Cookidoo® – the official Thermomix® recipe platform
Indulge in the rich, flavorful Beef Rendang recipe, perfect for Thermomix users. Soak in spices and coconut milk for a delicious 6-hour slow cook. Try it today and sign up for free!
Ingredients
- 100 g desiccated coconut
- 12 dried long red chillies
- 120 g water
- 10 g cumin seeds
- 10 g coriander seeds
- 3 cinnamon quills
- 4 star anise
- 1 tsp whole cloves
- 30 g garlic
- 100 g red onion
- 40 g fresh ginger
- 60 g lemongrass
- 40 g fresh galangal
- 80 g vegetable oil
- 60 - 80 g dark brown sugar
- 200 g coconut milk
- 800 g beef chuck steak
- 25 g Meat stock paste
- 60 g tamarind paste
- 80 g coconut cream
- 1 Lebanese cucumber
- eschalots
- cooked rice
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