Pork Sausage, Potato and Tomato Bake | Lynca Meats

Pork Sausage, Potato and Tomato Bake | Lynca Meats

lyncameats.co.za

In the world of the busy home cook, there’s nothing better than a one-tray meal that requires little preparation and even less clean up.

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Ingredients

  • 500g baby potatoes ( chunky diced sweet potatoes are also great!)
  • 500g of your favourite pork sausages (defrosted if frozen)
  • 1 red onion, peeled and thickly sliced
  • 2 cloves garlic, peeled and sliced
  • 200g cherry tomatoes
  • 3 Tablespoons Olive Oil
  • Salt and pepper

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