Vegetarian Spiced Protein Bowl Recipe With Meat-Free Quorn Mince
Power up with this 5 Spiced Vegetarian Mince Protein Bowl — a tasty mix of bold spices, fresh veggies and Quorn Mince for a delish, protein-packed meal.
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Cooking tools:
- Nonstick skillet
- Stove
- Wooden spoon
- Mixing bowl
- Measuring cup
Ingredients
- For the 5 spiced Quorn Mince:
- 300g frozen Quorn Mince [https://www.quorn.co.uk/products/vegetarian-mince]
- 4 spring onions, chopped
- 1 red pepper, sliced
- 1 carrot, sliced into matchsticks
- 2 cloves garlic, chopped
- 2 tbsp low salt soy sauce
- 2 tbsp honey
- 1 tbsp tomato puree
- 1 tsp Chinese 5-spice
- 100g radishes, thinly sliced
- 4 baby cucumbers
- 1 tbsp. red wine vinegar
- 1 lime, juice only
- ½ tbsp mixed seeds
- 200g high protein cottage cheese
- 2 spring onions, chopped
- 250g cooked red & white quinoa
- 1 baby avocado, quartered and sliced
- Coriander leaves
- Lime wedges
- Extra mixed seeds (optional)
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