Mimi's Lemon Meringue Pie Recipe - Food.com

Ingredients

• 1 baked pie shell
• 1 1/2 cups sugar
• 1 1/2 cups water
• 1/2 teaspoon salt
• 1/2 cup cornstarch
• 1/3 cup water
• 4 egg yolks ((slightly beaten--save the whites)
• 1/2 cup fresh lemon juice
• 3 tablespoons butter
• 1 teaspoon grated lemon peel
• 4 egg whites (saved from the yolks)
• 1/4 teaspoon salt
• 1/2 cup sugar