Sicilian tuna pasta | Recipe Cart | Recipe Cart
Enjoy Jamie Oliver's quick and flavorful Sicilian tuna pasta with crispy capers, ripe tomatoes, and oregano—perfect in just 14 minutes!
Ingredients
- 300 g dried pasta shells
- 4 heaped teaspoons baby capers
- 500 g ripe mixed-colour cherry tomatoes
- 1 tablespoon dried oregano ideally the flowering kind
- 1 x 220 g jar of tuna in olive oil from sustainable sources
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