Bright & Zesty Fresh Garbanzo Beans Salad
Enjoy the crunch of fresh garbanzo beans in my easy salad recipe. Bursting with juicy tomatoes and herbs, it’s a nutritious delight for any meal!
Ingredients
- 2 cups fresh garbanzo beans (approximately 400g)
- 1 medium cucumber, diced (about 150g)
- 1 red bell pepper, diced (about 150g)
- 1 cup cherry tomatoes, halved (about 150g)
- ¼ red onion, finely chopped (about 50g)
- ¼ cup fresh parsley, chopped (about 15g)
- ¼ cup fresh mint, chopped (about 15g)
- 3 tablespoons extra-virgin olive oil
- Juice of 1 lemon
- 1 teaspoon honey (or maple syrup for a vegan option)
- Salt and pepper to taste
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