Cinnamon Rolls Recipe

Ingredients

• 500 g Bread Flour
• 75 g Caster Sugar
• 120 ml Milk
• ½ tsp Salt
• 1 tsp Instant Yeast
• 60 g Butter (Unsalted, and melted)
• 2 large Eggs
• 120 ml Water
• 100 g Butter (Unsalted, and softened)
• 100 g Brown Sugar (Light)
• 1 tbsp Cinnamon (Ground)
• 100 g Icing Sugar
• 2 tbsp Milk