Brie Dip w Pesto & Sun Dried Tomatoes | Camping Recipes | Outdoor Eats
Warm and cheesy this recipe elevates any trip. Perfect for those camping happy hours at basecamp.
Ingredients
- Nuts, your fav -1/4 C / 25 g
- Sun Dried Tomatoes - 1/4 C / 15 g
- Brie - 16 oz / 450 g
- Pesto - 2.8 oz tube / 3 oz / 80 g
- Bread or Crackers, your fav - 1 loaf / 1 box
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