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Sun-Dried Tomato Dip Recipe
This creamy dip featuring with sun-dried tomatoes, basil, and garlic tastes great on EVERYTHING!
Ingredients
- 0.25 cup oil-packed sun-dried tomatoes, drained and chopped
- 8 ounces cream cheese, room temperature
- 0.5 cup sour cream
- 0.25 cup mayonnaise
- 2 cloves garlic, minced
- hot pepper sauce to taste
- 0.75 teaspoon salt
- 0.75 teaspoon freshly ground black pepper
- 0.25 cup fresh basil
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