Soup
Soup is a liquid food, typically made by combining ingredients such as meat, vegetables, and stock, that is cooked slowly in a large pot. Soups can be served hot or cold, and can be either thick or...
Ingredients
- olive oil 2 tablespoons
- onion, diced 1
- cloves garlic, minced 2
- vegetable broth 4 cups
- can (14.5 ounces) diced tomatoes 1
- can (15 ounces) black beans, drained and rinsed 1
- can (15 ounces) corn, drained 1
- chili powder 1 teaspoon
- cumin 1 teaspoon
- oregano 1 teaspoon
- salt 1/2 teaspoon
- black pepper 1/4 teaspoon
- chopped fresh cilantro 1/4 cup
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