Chicken, Salsa Verde and Tortilla Casserole (Pastel Azteca) | Christopher Kimball’s Milk Street | Re

Chicken, Salsa Verde and Tortilla Casserole (Pastel Azteca) | Christopher Kimball’s Milk Street | Re

www.177milkstreet.com

Called Mexican lasagna in English—or enchilada casserole or tortilla pie—pastel azteca is layered with corn tortillas, meat, sauce, cheese, crema and vegetables

Keywords

  • Milk Street
  • Food
  • Recipes
View full recipe on www.177milkstreet.com

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Ingredients

  • 1 pound poblano chilies
  • 1½ pounds tomatillos, husked and halved
  • 3 medium garlic cloves, smashed and peeled
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