Sweet and Sour Brisket - Food For Healthy Bones
Experience the taste and bone health benefits of Sweet and Sour Brisket, perfect for Hanukah or any special occasion! Enjoy this traditional holiday dish with a twist.
Ingredients
- 3 lb brisket (first cut)
- 1/2 onion (peeled and quartered)
- 6 inch ginger (fresh, peeled and cut into chunks)
- 3 cloves garlic
- 1/2 cup ketchup
- 1/4 cup red wine (dry)
- 1/8 cup apple cider vinegar
- 1/8 cup tamari
- 1/8 cup maple syrup
- 1/8 cup Dijon mustard
- 1.5 tsp black pepper
- 1/8 tsp cloves (ground)
- 3/4 cup ginger ale
- 1/4 cup olive oil
More Like This
Oven-Cooked Brisket with Soy Sauce and Balsamic Vinegar - Kosher.com
kosher.com
Brisket with Sweet & Sour Sauce | Schnucks
schnucks.com
Brisket Sweet Sour Sauce Recipe - Levana Cooks
levanacooks.com
Jewish Brisket Recipe
simplyrecipes.com
Sweet and Sour beef Brisket Recipe | Kashevar
kashevar.com
Passover Sweet and Saucy Brisket - Kosher.com
kosher.com
Sweet-And-Sour Braised Brisket – Vince & Joe’s Gourmet Markets
vinceandjoes.com
Sous Vide Sweet-and-Sour Brisket
recipes.anovaculinary.com