Attir Sugar Syrup - Rouba Shahin Middle Eastern Cooking
Attir sugar syrup is the magic ingredient used in Middle Eastern sweets. This syrup is drizzled over baked or fried desserts.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at roubashahin.com.au.
Ingredients
- 1 cup of sugar
- ½ cup of water
- 2 teaspoons lemon juice
- 2 teaspoons rosewater
More Like This
How to Make Sugar Syrup (Ater) - Palestine In A Dish
palestineinadish.com
Middle Eastern Simple Syrup (a must for desserts!) Recipe | Samsung Food App
app.samsungfood.com
Attar (Rose-Water Syrup) - Simply Lebanese
simplyleb.com
Rhubarb tatin - Good Food Middle East
bbcgoodfoodme.com
Sweet Syrup Recipe from Iraq with Sugar, Lemon Juice, Water, and Rosewater
excitedfood.com
Tamarind Syrup | Sweet and Tangy Middle Eastern Drink Recipe
hildaskitchenblog.com
Zaatar Spice Mix - Rouba Shahin Middle Eastern Cooking
roubashahin.com.au
Atayef (Middle Eastern Pastries) | Hilda's Kitchen Blog
hildaskitchenblog.com