Homemade Strawberry Cream Puffs with Fresh Berries
Delicate puff pastry hearts filled with strawberry jam, fresh berries and sweetened whipped cream, dusted with sugar and drizzled with chocolate.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesbylena.com.
Cooking tools:
- Oven
- Baking sheet
- Cookie cutter
- Chef's knife
- Pastry brush
- Mixing bowl
- Whisk
- Bread knife
- Spoon
- Cutting board
- Piping bag
- Star piping tip
- Measuring spoon
- Fine-mesh sieve
- Spatula
- Airtight container
- Cooling rack
- Parchment paper
Ingredients
- 400g puff pastry
- 100g fresh strawberries
- 100ml whipping cream sweetened with icing sugar
- 8 teaspoons strawberry jam
- 1 tablespoon white cocoa syrup
- 2 tablespoons icing sugar, for sprinkling
- Melted chocolate, for drizzling
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