Puff Pastry with Strawberries and Cream
Discover the decadent Puff Pastry with Strawberries and Cream from The Local Palate. Join our cookbook club for exclusive recipes and save 10% at our marketplace. Get your library card today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thelocalpalate.com.
Cooking tools:
- Blender
- Fine-mesh sieve
- Cookie cutter
- Hand mixer
- Baking sheet
- Oven
- Parchment paper
- Mixing bowl
- Whisk
- Chef's knife
- Paring knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Plate
Ingredients
- 1 package puff pastry thawed
- 1 pound strawberries sliced and separated
- ¼ cup sugar separated
- 1 teaspoon lemon juice
- 2 cups heavy cream
- 1 tablespoon powdered sugar plus more for garnish
- 1 vanilla bean scraped
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