Summer pudding - FAB

Summer pudding - FAB

staging.fabflour.co.uk

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Ingredients

  • 350g (12oz) blackcurrants, stalks removed
  • 175g (6oz) redcurrants, stalks removed
  • 275g (10oz) sugar
  • 225g (8oz) raspberries, hulled
  • 225g (8oz) loganberries or small strawberries, hulled
  • 12 thick slices white bread, crusts removed (about 2 days old)
  • 1 large orange - thinly pared rind of
  • whipped cream or Greek yoghurt, to serve

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