Bolzano Apple Cake - La Pomme du Québec, Recipe

Bolzano Apple Cake - La Pomme du Québec, Recipe

lapommeduquebec.ca

Bolzano Apple Cake Recipe: ingredients, preparation time and easy-to-follow steps with Quebec apples.

View full recipe on lapommeduquebec.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lapommeduquebec.ca.

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Ingredients

  • 6 pommes acidulées (Paulared ou Spartan), soit environ 1 kg (2lb)
  • Le jus de 1/2 citron
  • 160 g (2/3 tasse) de beurre fondu
  • 3 œufs
  • 250 g (1 1/4 tasse) de sucre
  • 180 ml (3/4 tasse) de lait
  • 120 g (3/4 tasse) de farine
  • 11 ml (2 1/4 c. à thé) de levure chimique
  • Sucre glace, pour saupoudrer

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