Beetroot, lentil and goat's cheese dip

Beetroot, lentil and goat's cheese dip

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Butter mixes, spreads and dips Beetroot, lentil and goat's cheese dip Recipe-Ingredients Ingredients for 1 pacotizing® beaker 1 pacotizing® beaker = 10

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Ingredients

  • 200 g cooked red lentils
  • 200 g cooked beet
  • 8 g salt
  • 100 g beet juice
  • 20 g raspberry vinegar
  • 150 g fresh goat's cheese

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