Chicken Teriyaki Galette Recipe - Pillsbury.com

Name: Chicken Teriyaki Galette Recipe - Pillsbury.com
Ingredients: 1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box; 1 tablespoon vegetable oil; 1 medium yellow onion, thinly sliced; 1 yellow, orange or red bell pepper, seeded and thinly sliced; 1 cup shredded deli rotisserie chicken; 1/4 cup teriyaki sauce; 1/3 cup shredded pepper Jack cheese

www.pillsbury.com

Shredded rotisserie chicken is the key to this easy galette, which includes caramelized onion and bell pepper strips.

View Original

Share this recipe:

Ingredients

1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
1 tablespoon vegetable oil
1 medium yellow onion, thinly sliced
1 yellow, orange or red bell pepper, seeded and thinly sliced
1 cup shredded deli rotisserie chicken
1/4 cup teriyaki sauce
1/3 cup shredded pepper Jack cheese