Curried Shrimp

Ingredients

• 1 pound raw, frozen, 41-50 count, pre-peeled and cleaned shrimp
• 1 medium yellow onion
• 3 cloves garlic
• 2 medium hot, green, jalapeño peppers
• 2 tablespoons peanut oil
• 10 small fresh, from herb garden curry leaves (cleaned)
• ¼ teaspoon turmeric
• coarse salt
• 1 1-inch piece stick cinnamon (broken with clean hands)
• 1 clove
• 1 green cardamom pod
• 2 large limes (cut into wedges)