Gluten-Free Vegan Banana Bread Recipe - Great British Chefs

Ingredients

• 4 bananas, overripe
• 6 tbsp of sunflower oil
• 3 tbsp of maple syrup
• 1 dash of vanilla extract
• 2 tsp mixed spice
• 4 tbsp of ground almonds
• 4 tbsp of gluten-free flour, or rice flour
• 2 tbsp of coconut flour
• 1 tsp gluten-free baking powder
• 1 pinch of salt
• 10 pitted prunes, chopped
• 10 dried apricots, chopped
• 100g of pistachio nuts