Forellencreme - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Food processor
- Peeler
- Citrus press
- Measuring spoon
- Spatula
- Mixing bowl
- Serving bowl
Ingredients
- 1 Zitrone
- 5 Stängel Dill
- 125 g Forellenfilet, geräuchert
- 200 g Doppelrahm-Frischkäse
- 2 EL Sahne-Meerrettich
- 3 Prisen Pfeffer
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